Afternoon tea, for me, is quintessentially British and it’s the way we celebrate so many occasions.
Who would say no to a spread of mini sandwiches and sweet treats with hot tea or champagne? Certainly not me! Continue reading
Happy Easter Monday!!!
It’s been a dream of mine to visit Tokyo Disney Resort for years now, not only for the amazing theming, rides, and merchandise, but for their snacks!
Asakusa is probably one of my favourite districts in Tokyo.
It’s a fabulous mix of traditional and modern and there are amazing food spots every few feet. Continue reading
So I may have just returned from Japan, but I can’t help myself when it comes to Japanese food.
In Peru, however, you’ll usually find it as part of a fusion style of cuisine called nikkei, and it’s super delicious. Continue reading
Fisherman’s Bastion has some of the most beautiful architecture in all of Budapest.
It’s like you’ve wandered up the staircase into an absolute fairytale world. Continue reading
So, we now have an ice cream maker in the house….
And my freshly picked strawberries gave us the perfect excuse to try it out.
Continue reading
English strawberries in season are one of the best foods in the entire world.
Shiny, juicy, red, sweet and delicious – like little sparkling jewels, only edible ones. Continue reading
