Fisherman’s Bastion has some of the most beautiful architecture in all of Budapest.
It’s like you’ve wandered up the staircase into an absolute fairytale world. Continue reading
English strawberries in season are one of the best foods in the entire world.
Shiny, juicy, red, sweet and delicious – like little sparkling jewels, only edible ones. Continue reading
Welcome to the bakery with the best cakes in Lima.
It’s wonderful here. Continue reading
You need to make these biscuits.
They are melt in the mouth delicious (literally). Continue reading
Is there anything better than afternoon tea?
Unlimited sandwiches, sweet treats and cups of tea is a joyful experience in itself, but having it with a Christmas theme goes another step further. Continue reading
When it comes to Christmas, cranberries are always at the top of my shopping list.
I love fresh ones to make cranberry sauce and dried ones to bake with and, honestly, what better thing to make with them than cookies. Continue reading
Every time I go back home to Cambridge I love to visit my old favourites, obviously, but I also really enjoy trying new places and dishes too.
I always make a list of places that have opened that have tempted me to try, or recommendations from friends, or even places that are others’ tried and tested favourites that I haven’t had the chance to visit yet.
2018 was a good year of new food for me and although there was more than there is on this list, I’ve rounded it out to 12 of them. Plus, I’ve also added one of my boyfriend’s new favourites that he genuinely couldn’t get enough of while we were there. I’d like to say that a couple of these places are not new discoveries, but the dishes are and they just had to be shared. Continue reading
This is one of the yummiest traybakes of all time.
These biscuits are the cutest little things.
Wow, so this week is a week celebrating the strongest women we know. All of us.
Yes. Today is International Women’s Day, when we as women, alongside continuously campaigning for equality and rights, can be celebrated, in all our walks of life, whatever we choose to do. However, this Sunday in the UK is Mother’s Day, when we say thank you to those specific women in our lives, our amazing mums, for all the work they’ve done for us over the years. And I do think that this Bill Granger recipe lends itself to an amazing Mother’s Day pressie. It’s handmade with love from you to her, plus they’re damn delicious. And who doesn’t like cookies?
La Casa de Gloria is my absolute favourite place to eat when I’m in Punta Hermosa (one of the beach towns south of Lima), and to be honest I crave their food at least once a week. I’ve genuinely been begging my boyfriend for the last couple of weeks to drive us down so I can get my fix. Luckily, the warm weather is here, which means a beach trip is definitely on the horizon… Continue reading