The beaches south of Lima are the destination over the summer months, and although they have their year round residents, there is a huge influx of Peruvians and tourists from December through to Easter. Some go for the day, others the weekend, and for some children their entire summer holiday.
However, it’s not just the beaches that draw in the crowds, there are plenty of delicious places to eat that will grab your attention too, plus a location or two to dance away until the wee hours. There are obviously more venues than I am putting in this guide, but these are the spots that keep me coming back for more year after year. Plus, I used to live in Punta Hermosa, which means I’ve definitely had time to try a number of locations and really narrow them down to my absolute faves.
The southern beaches are actually made up of many districts, however due to the small number of places I’ve chosen, I decided to group them all together under one umbrella. As always, I’ve put together a handy Google map to help you find them all! Here is the link: https://www.google.com/maps/placelists/list/1K1RDNfbvI3vMlqEXTfI6iZyCIWQ
I’ve gone as far down the coast as Asia, as it is one of the main destinations for holidaymakers during the summer months. I’ve also placed the towns and locations in order as they appear on the map. Continue reading
Another offering from acclaimed chef Gastón Acurio, Panchita centres around traditional Peruvian dishes, or, to use the Peruvian term, ‘criollo’ cooking.
Panchita is a stunningly decorated restaurant, utilising many traditional Peruvian design elements but with such a stylish and modern twist. Think colourful striped fabrics, fluorescent poster style graffiti signage, and traditional hand painted bulls on display.
It takes a while to get settled into a new house, but I love it.
And in between all that moving and cleaning, a girl has gotta eat, right?
Where better than Matambrito…
This great little place in Punta Hermosa has already become a favourite.
They specialise in Pollo a la Leña, which is chicken cooked in a brick oven over a wood fire. There are other items on their menu but this is their number 1 dish.
When I say Asia I’m referring to the beach, not the continent. That would be a lot of travel for only 24 hours! Seeing as it’s getting towards the end of the hottest part of summer, we decided to whisk ourselves off for 24 hours to enjoy some sun, sea, sand, food and drink in the vibrant coastal area of Asia. Driving down the Panamericana Sur on a Saturday lunchtime meant I had to make a couple of stops on the way to our destination. Food is necessary for a good road trip! Continue reading