La Preferida

When I first moved to Peru, aside from one friend (an amazing girl I met on my flight home from Peru on my first trip), my boyfriend, and his family, I didn’t really know anyone. All my English friends existed on Skype & WhatsApp, plus being on a 5/6 hour time difference.

Pretty tricky.

Thank goodness I eventually met Vanessa. She is the sort of person that you just have to find if you move to a new country. We’ve not only become great friends, but also each others language teacher, therapist and food eating partner-in-crime!

This week we decided to catch up over lunch in La Preferida, an amazing hub for seafood dishes in Lima.

La Preferida

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Catch of the Day // Terminal Pesquero

Every couple of weeks since our holiday to Punta Sal (in the North of Peru), where we pretty much lived on fresh fish straight from the sea outside our bungalow, we have been going to the Terminal Pesquero in Villa Maria del Triunfo in Lima. It’s a big fish market where anyone can go and buy seafood by the kilo. From chefs buying for their restaurants to home cooks buying for their family, it is most definitely one of the cheapest ways to buy your seafood in Lima. You need to get there early. I believe it is open from about 4am, and normally we arrive around 6am.

You can buy all kinds of goods from the sea, from tuna to scallops. There are tables and boxes full of things like fresh shrimps, small dark fish, huge swordfish, shark, crab or squid. It’s a good idea to get a look around the whole market first, checking out the quality and the prices as you go, and then make a decision at the end.

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